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Entry

しんなり

shinnari

しんなり describes something that has lost its original crispness or stiffness to become soft and pliable, most often used for vegetables during cooking.

Meaning

Quick Meaning

This word focuses on the transition from being stiff or crisp to becoming limp, supple, or soft. It is an essential term in cooking recipes to describe onions or cabbage that have softened from heat or salt. It can also describe plants wilting or materials like paper and hair losing their firmness due to moisture.

  • softening from cooking
  • wilting (for plants)
  • losing stiffness or volume

Sense Map

Food and Vegetables

The state of vegetables becoming soft and pliable after being cooked, boiled, or salted.

玉ねぎがしんなりするまで炒める。

Plants

The state of plants or flowers wilting and drooping due to a lack of water or excess heat.

花が水不足でしんなりしている。

Materials and Hair

Losing stiffness, crispness, or volume due to moisture or liquid.

湿気で髪がしんなりする。

Usage Note

How to Use

  • しんなりする

    Used as a verb to indicate the process of becoming soft or limp.

  • しんなりさせる

    Causative form, meaning to intentionally make something soft (e.g., by sautéing or salting).

  • しんなりした

    Modifies a noun to describe an object that is in a softened or wilted state.

How to Use

Common Phrases

しんなりするまで炒める

stir-fry until soft and tender

塩で揉んでしんなりさせる

rub with salt to soften

野菜がしんなりする

vegetables become tender

しんなりとした髪

limp and flat hair

Nuance

Context Nuance

Common ContextsNuanceUsage Note
Cooking and preparing vegetablespositiveThe most frequent usage. Shows that the ingredients have successfully reached a tender, pliable stage.
Plants and flowersnegativeDescribes wilting and drooping due to harsh conditions like intense heat or lack of water.

Similar Words

Comparison Table

Similar WordsWhen to UseNot the Same asMini Example

ぐんにゃり

ぐんにゃり / similar

Use when something bends completely limply, often implying a heavy loss of energy or structural integrity.しんなり is a milder softening, whereas ぐんにゃり sounds like the object has completely collapsed or lost its form.暑さでぐんにゃりする

ぐにゃぐにゃ

ぐにゃぐにゃ / similar

Use when something is extremely soft, flabby, and easily bent in any direction without breaking.ぐにゃぐにゃ describes an inherently soft, highly flexible state, often with a slightly negative nuance of being formless, while しんなり focuses on the loss of crispness.ぐにゃぐにゃのゴム

Usage Note

Common Mistakes

Using しんなり to describe a soft pillow, blanket, or fresh bread.

しんなり refers to things that have *lost* their stiffness (like wilting vegetables). For inherently soft or fluffy things, use ふわふわ (fuwafuwa) or 柔らかい (yawarakai).

Thinking しんなり is always a negative word because it means 'wilted'.

In a cooking context, it is the desired, positive result indicating that vegetables have softened appropriately.

Examples

Examples

玉ねぎがしんなりするまで炒めてください。

たまねぎがしんなりするまでいためてください。

Please stir-fry the onions until they become tender.

LiteralThe most common usage found in cooking recipes.

Source: Internal

塩を振ってしばらく置くと、キャベツがしんなりします。

しおをふってしばらくおくと、キャベツがしんなりします。

If you sprinkle salt and leave it for a while, the cabbage will soften.

LiteralShows the change in texture caused by salt.

Source: Internal

水が足りなくて、鉢植えの花がしんなりしている。

みずがたりなくて、はちうえのはながしんなりしている。

The potted flower is drooping because it doesn't have enough water.

VisualUsed for plants that have lost their freshness and stiffness.

Source: Internal

雨に濡れて、本がしんなりしてしまった。

あめにぬれて、ほんがしんなりしてしまった。

The book got wet in the rain and became limp.

VisualDescribes paper losing its crispness due to moisture.

Source: Internal

湿気で髪がしんなりとして、まとまらない。

しっけでかみがしんなりとして、まとまらない。

My hair has lost its volume due to the humidity and won't hold its shape.

VisualDescribes hair that has lost its bounce and volume.

Source: Internal

Similar Words

Questions

Can I use しんなり for a person's gentle personality?

No, it strictly describes physical softness, limpness, or wilting, not personality.

What is the difference between しんなり and 柔らかい (yawarakai)?

柔らかい is a general adjective for 'soft', while しんなり specifically describes the physical transition of a crisp or firm object becoming limp.

Is it used often outside of the kitchen?

While cooking is its primary domain, it's also commonly used to describe wilting plants or hair losing its volume on a humid day.

Source Details

Entry ID
2761120
Source
JMdict_english
Revision
-
Review notes
No special notes
Active language
English
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